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Hawaiian Bamboo Jade Salt

Sale price£0.50

Avg. Size 80g
Organic
Buy by Weight
Compostable
Hawaiian Bamboo Jade Salt is a rare and luxurious addition to your pantry. Mined from ancient sea beds, this salt boasts a delicate green hue and a subtle, earthy flavour, perfect for seasoning vegetables, salads, and soups.
Hawaiian Bamboo Jade Salt
Hawaiian Bamboo Jade Salt Sale price£0.50

Explore Hawaiian Bamboo Jade Salt

 

  • Sodium

    Sodium maintains fluid balance, supports nerve function for overall physiological balance.

 

  • Harvested In

    Hawaii

  • Min. Shelf Life

    None

  • Allergens

    None

  • How to store

    In a cool dry place

Chamaecyparis Obtusa

Enhance the flavours of your Hawaiian dishes with this rare salt, perfect for seasoning poke bowls and grilled dishes.

The Hawaiian Bamboo Jade Salt has a rich and fascinating history that dates back centuries. This unique salt is derived from the waters surrounding the Hawaiian Islands and is infused with bamboo jade, a precious stone revered for its healing properties. The tradition of harvesting and using this salt has been passed down through generations of Hawaiian culture, where it was valued for its purity and connection to the natural world. Today, this exquisite salt continues to be a symbol of Hawaiian heritage and is celebrated for its distinctive flavour and health benefits, making it a cherished part of the island's culinary and wellness traditions.

We're proud of the exceptional quality of our Hawaiian Bamboo Jade Salt and invite you to experience the difference that premium wholesome organic ingredients can make in your cooking and wellbeing.

Ways to Use Hawaiian Bamboo Jade Salt

Here are some of our favourite ways to use Hawaiian Bamboo Jade Salt. From traditional favourites to contemporary twists, these ideas showcase the incredible versatility of the Forrist Hawaiian Bamboo Jade Salt. Share your creations and join the Forrist community on Instagram #forrist!

Salt Grilled Pineapple

Slice a fresh pineapple into rings and sprinkle Hawaiian Bamboo Jade Salt on both sides. Grill the pineapple on medium heat for 3-4 minutes on each side until carameliwed. Serve as a delicious side dish or dessert.

Coconut Tofu Bites

Gently coat tofu pieces in flax egg, cover them with the salt-infused coconut mixture, and fry until a crispy golden brown. To serve, pair with a sweet and tangy dipping sauce.

Tropical Salad

Mix a pinch of Hawaiian Bamboo Jade Salt with lime juice, agave syrup, and olive oil to create a zesty and exotic salad dressing. Toss the dressing with mixed greens, mango, papaya, and toasted coconut for a refreshing tropical salad.

The History of Hawaiian Bamboo Jade Salt

The Hawaiian Bamboo Jade Salt has a rich and fascinating history that dates back centuries. This unique salt is derived from the waters surrounding the Hawaiian Islands and is infused with bamboo jade, a precious stone revered for its healing properties. The tradition of harvesting and using this salt has been passed down through generations of Hawaiian culture, where it was valued for its purity and connection to the natural world. Today, this exquisite salt continues to be a symbol of Hawaiian heritage and is celebrated for its distinctive flavour and health benefits, making it a cherished part of the island's culinary and wellness traditions.

Top 3 Hawaiian Bamboo Jade Salt Substitutions