Organic Cardamom Pods

Name: Organic Cardamom Pods
Brand: Forrist
SKU: FCHS0018
Price: 1.26 GBP
Availability: OutOfStock

£1.26

(0.0)

Avg. Size 40g

Organic

Buy by Weight

Compostable

Organic cardamom pods are deeply fragrant, adding a beautiful aroma to your dishes. It's a popular spice in India cuisine, used in curries and traditional chai.

Explore Organic Cardamom Pods

Carb Dense
Carbs sustains energy for body and mind, vital for daily activities.
Vitamin C
Vitamin C supports immune system, provides antioxidant benefits.
Magnesium
Magnesium supports muscle and nerve function, contributes to overall relaxation.

Harvested In
Guatemala
Min. Shelf Life
6 months
Allergens
None
How to store
In a cool dry place

Elettaria Cardamomum

Enjoy the aromatic flavours of Indian cuisine with these fragrant pods, perfect for adding to biryanis and masala chai.

Our premium Organic Cardamom Pods is a must-have addition to your spice collection. The small aromatic pods are bursting with flavour and can be used in both sweet and savoury dishes; delivering a rich and intense aroma that is a hallmark of this exotic spice. With their warm, citrusy notes and hints of herbal freshness, they're a versatile ingredient that can be used in endless traditional and unique recipes. Incorporate these Organic Cardamom Pods into your cooking to add depth and complexity to curries, stews, and rice dishes. They can also be crushed to infuse them into your favourite teas or hot beverages for a fragrant and soothing experience. Rich in antioxidants and essential oils, cardamom is known for its digestive properties and is believed to promote overall well-being. Additionally, it contains essential minerals such as potassium, calcium, and magnesium, making it a valuable addition to a balanced diet.

We're proud of the exceptional quality of our Organic Cardamom Pods and invite you to experience the difference that premium wholesome organic ingredients can make in your cooking and wellbeing.

Infuse your dishes with the aromatic flavour of organic cardamom pods in just a few simple steps.

1. Crush 8-10 cardamom pods using a mortar and pestle to release the seeds.
2. Heat a dry skillet over medium heat and add the crushed cardamom pods.
3. Toast the pods for 2-3 minutes, stirring constantly until they become fragrant.
4. Remove the skillet from the heat and let the toasted cardamom pods cool.
5. Once cooled, grind the toasted cardamom pods into a fine powder using a spice grinder or mortar and pestle. Use it to flavour your chosen recipe.

Preparation

Infuse your dishes with the aromatic flavour of organic cardamom pods in just a few simple steps.

Ingredients & Nutrition

Organic Cardamom Pods

Packed in an environment that handles nuts, peanuts, sesame, wheat, celery, mustard and soy.

All of our products are plant-based

Typical Values 100g

Energy: -

Fat: 6.7g

Of which Saturates: -

Carbohydrates: -

Of which Sugars: -

Fibre: -

Protein: 10.8g

Salt: -

Harvesting

Organic cardamom pods are typically harvested from the cardamom plant, which is native to the Indian subcontinent and Indonesia. The plant thrives in tropical climates with high humidity and is usually grown in shaded areas with well-drained soil. The pods are harvested by hand when they are fully ripe, which typically occurs in the late summer or early autumn. The pods are green in colour and contain small black seeds. After harvesting, they are typically dried to preserve their flavour and aroma. The drying process can take several days and is often done in the sun or in well-ventilated areas. Once dried, the pods are ready for use in cooking and as a popular ingredient in teas and desserts.

Organic cardamom pods are known for their strong, aromatic flavour and are often used as a natural remedy for digestive issues. They are also a good source of minerals such as potassium, calcium, and magnesium, as well as vitamins A and C.

The organic nature of Organic Cardamom Pods means that it is grown and harvested without the use of synthetic pesticides or fertilisers, preserving its natural composition.

Best Before

We believe in mindful consumption and want to share some insights on best before dates, especially when it comes to our dried foods. Best before dates indicate peak freshness and quality, not safety. Dried foods, such as grains and legumes, can often be safe and nutritious beyond their best before dates. They may lose a bit of their peak quality, but they remain a valuable and sustainable food source.

We encourage you to trust your senses. If stored properly and free from moisture, dried foods can maintain their safety and flavour for an extended period beyond the best before date. Embrace a less wasteful approach by exploring and using these ingredients even if they've passed their best before dates. Together, let's reduce food waste and maximise the full potential of every pantry staple.

Explore Waste Savers, where you'll find items approaching or past their best before date at reduced prices. Embrace conscious consumption, reduce food waste, and give these products a second chance. Your purchase not only saves you money but also contributes to a more sustainable and mindful approach to nourishment.

Packaging & Storage

You’ll receive your Organic Cardamom Pods in a compostable kraft bag (unless you chose to get a compostable resealable pouch instead). These will be fine stored in the kraft bag for an extended time although, we recommend decanting and storing them in an airtight container to maintain optimum quality. Once decanted, you can save multiple bags and return them to us for a reward.

Back to the Forrist Scheme

We offer a packaging return scheme for all of our Kraft Compostable packaging. Click here to find out more. Learn more about our packaging here.

Ways to Use Organic Cardamom Pods

Here are some of our favourite ways to use Organic Cardamom Pods. From traditional favourites to contemporary twists, these ideas showcase the incredible versatility of the Forrist Organic Cardamom Pods. Share your creations and join the Forrist community on Instagram #forrist!

Cardamom-infused Chai Tea

Make a traditional Indian chai tea by adding a few organic cardamom pods to a pot of boiling water along with black tea leaves, milk, and sugar. Let the mixture simmer to allow the aromatic flavours of the cardamom to infuse into the tea. Strain and serve hot.

Cardamom and Orange Infused Rice Pudding

Enhance the flavour of a classic rice pudding by infusing it with the fragrant combination of organic cardamom pods and fresh orange zest. Cook the rice with milk, sugar, and the cardamom pods, then stir in the orange zest before chilling. Delicious!

Cardamom-Infused Smoothie

Incorporate the health benefits of organic cardamom pods into a refreshing smoothie. Blend together bananas, yoghurt, agave syrup, and a pinch of ground cardamom for a unique and nutritious beverage. The aromatic spice adds flavour, making it a delicious and functional addition to your morning routine.

The History of Organic Cardamom Pods

Organic cardamom pods date back to ancient times, originating in the forests of India and Sri Lanka. This aromatic spice was highly prized by ancient civilisations for its intense flavour and medicinal properties. Traders introduced cardamom to Europe in the Middle Ages, where it became a symbol of luxury and wealth. Today, organic cardamom pods are cultivated using traditional farming methods, ensuring the highest quality and sustainability. With its deep-rooted heritage and cultural significance, cardamom continues to be a beloved ingredient in cuisines worldwide, adding exotic allure to dishes and beverages.

Top 3 Organic Cardamom Pods Substitutions

Organic Allspice Berries

Organic Ground Cinnamon

Organic Whole Nutmeg

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Organic Cardamom Pods