Organic Potato Starch

£1.25
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An essential ingredient in gluten-free baking, organic potato starch adds a moistness to recipes. Potato starch can also be used as a natural substitute to cornflour as a thickening agent to sauces and soups.

How To Use

Organic Potato Starch is effective with lowering blood sugar levels after meals due to its effect on glucose and insulin metabolism. It may taste bland, but it can be sprinkled over food, added to smoothies or mixed with water to thicken them.

General Information

Country of Origin

Finland

How to store

Airtight container in cool dry place

Ingredients

Organic Potato

Allergens

None

Diet Suitability

Vegan

Shelf Life

48 months

Packing

Paper bag

Nutritional Information

Typical Values

100g

Energy

1400KJ, 335Kcal

Fat

-

of which Saturates

-

Carbohydrates

82

of which Sugars

-

Fibre

0.1

Protein

0.1

Salt

0.01

PLEASE NOTE

Packed in an environment that also handles nuts, mustard, celery, soya, gluten, sesame, sulphites and milk

Kraft Paper Bags

Resealable Kraft Pouches

Clear Glass Jars

Clear Glass Bottles

Organic Cotton Bags*

Rice & Pasta

Standard 0.65p - - -

Beans & Pulses

Standard 0.65p - - -
Seeds & Grains Standard 0.65p - - -
Herbs & Spices Standard 0.65p 0.75p - -
Flour & Baking Standard 0.65p 0.75 - -

Oils & Vinegars

- - - Standard -

Nuts & Dried Fruit

Standard 0.65p - - -
Cereal Standard 0.65p - - -
Confectionery Standard  0.65p - - -
Tea & Coffee - Standard - - -
Shampoo Standard - - - -
Lotions - - Standard Standard -
Deodorant Standard - - - -
Detergents - - - Standard -
Pet Food Standard 0.65p - - -

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